JOY OF COOKING Cookbook 1972 Edition Hardcover Vintage
N/A
10.00 $
Description
Very well loved, has some writing and additions to recipes. The JOY OF COOKING Cookbook 1972 Edition Hardcover Vintage is a classic cookbook authored by Rombauer Becker, Irma S. Rombauer. Published by The Bobbs-Merrill Co. in 1972, this 849-page cookbook is a nonfiction guide to cooking, perfect for adult audiences interested in vintage culinary techniques. The hardcover format and English language make it a durable and timeless reference for cooking enthusiasts in the 1960s era. With features such as being inscribed and originating from the United States, this cookbook is a treasure for those looking to explore the joy of cooking with a vintage touch.
Details
video
Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.