Brothers Cuisine Recipes from Santa Barbara CA Wine Country Signed 1st Ed
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Brothers Cuisine: Recipes from Santa Barbara, California Wine Country is a vintage cookbook authored by Matt and Jeff Nichols. Published in 2010 by Book Designers, T.H.E., this first edition hardcover features nonfictional narratives showcasing the culinary delights of the wine country region. With a focus on wines and cooking, this book provides a glimpse into the authentic flavors and recipes of the Santa Barbara area. Perfect for food enthusiasts and wine lovers alike, this cookbook offers a unique culinary experience from the United States.
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.