Vintage Food & Wine Magazine's Cookbook An Entire Year's Recipes Hardcover 2001

Vintage Food & Wine Magazine's Cookbook An Entire Year's Recipes Hardcover 2001. Author: Food and Wine Magazine Staff. Book Title: Food and Wine. Language: English. Format: Hardcover. Publisher: Sterling Publishing Co., Inc. Genre: Cookbook. Publication Year: 2001. Features: Illustrated. Narrative Type: Nonfiction. Number of Pages: 427 Pages. Condition: Preowned in good condition. Here's real food that real people who want to eat well can actually prepare (unlike the too-complicated dishes in other cooking magazines, which seem to require a year spent at the Cordon Bleu!). Put these on your plate: Picadilo-Stuffed Mushrooms, Goat Cheese and Pepper Empanadillas, Fresh Herb Soup, Sicilian Eggplant Stuffed with Garlic and Melting Cheese, Spicy Crawfish Salad on Brioche, Snapper in Chile-Lime Sauce, Rack of Lamb with Cabernet Sauce, and Hazelnut Meringue Ice Cream Sandwiches. For the most innovative menus and wine pairings--whether you entertain every night or just for the holidays-Food & Wine is the authority. Minor writing or highlighting could be on some of the pages - no rips or tears and cover in great condition. Will be shipped by Media Mail. Smoke free and Pet free home.