Emile Henry Deep Ruffled Pie Dish
Emile Henry
Emile Henry Deep Ruffled Pie Dish. Known for its deep, scalloped edges, this dish is crafted in France from high-resistance Burgundy clay, which is designed to distribute heat evenly for perfectly baked crusts. There is one manufacturing flaw on the inside and some wear to unglazed areas on bottom. Refer to pictures 5- 8 for details. Used twice, excellent condition Key Features: • Material: Handcrafted from mineral-rich Burgundy clay with a non-porous, scratch-resistant glaze. • Versatility: Safe for use in the freezer, microwave, broiler, and oven (up to 520°F-550°F), and can be cleaned in the dishwasher. • Design: The characteristic fluted rim helps crimp pie dough and provides an elegant presentation from oven to table. 10.5” diameter 2” height
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.