Hyperion Last Dinner on the Titanic & Mary Emmerling At Home in the Country Book
Hyperion
*Please See Photos for Size and Condition Reference ** Thank you for looking. This set features two beautifully illustrated hardcover books that blend culinary history with lifestyle inspiration. Last Dinner on the Titanic by Rick Archbold and Dana McCauley offers a meticulously researched look into the menus and recipes of the legendary liner, complete with period photographs and modern kitchen adaptations. Accompanying it is Mary Emmerling's At Home in the Country, a guide to American country entertaining that includes over 100 recipes and nearly 200 full-color photographs of rustic decor and seasonal meals. Both books are in excellent pre-owned condition with minimal wear to the dust jackets. Author: Rick Archbold, Dana McCauley, Mary Emmerling Format: Hardcover with Dust Jacket Topic: Cooking, History, Interior Design Language: English Publication Year: 1991, 1997 Keywords: Titanic History, Edwardian Style, Country Living, Rustic Decor, Vintage Cookbooks, Historical Recipes, Americana, Coffee Table Books, Entertaining Guide **Please See Photos for Size and Condition Reference ** Thank you for looking.
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.