Paris Bistro Cooking Dannenberg 1991 Hardcover First Edition Clarkson Potter VG
N/A
Paris Bistro Cooking by Linda Dannenberg, photographs by Guy Bouchet — 1991, Clarkson N. Potter / Crown Publishing Group ISBN: 0-517-57431-5 FORMAT: Hardcover | PAGES: 160 | EDITION: First Edition, First Printing DUST JACKET: Yes CONDITION: Very Good Binding tight. No writing or highlighting. Dust jacket present and intact with minimal shelf wear. Light page toning present throughout — typical of this paper stock and period. Does not affect readability. A gorgeous and authoritative guide to the legendary bistros of Paris, featuring recipes, stunning photography by Guy Bouchet and evocative writing by Linda Dannenberg. Published by the prestigious Clarkson N. Potter imprint in 1991 as a First Edition First Printing — increasingly hard to find in this condition. Essential for lovers of French cuisine, Paris culture and classic culinary travel writing. Ships via USPS Media Mail. Usually arrives in 3–7 days. Smoke-free storage. Questions welcome.
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.