Vintage 1955 Presto Electric Pressure Cooker Model S-60 Recipe Book Instructions
Presto
Vintage National Presto Industries recipe book and instruction manual specifically for the Presto Electric Pressure Cooker Model S-60. This 1955 edition features a comprehensive collection of mid-century recipes including Brunswick Stew, Hungarian Goulash, and Cape Cod Style Clam Chowder, alongside essential cooking time tables and operating instructions. The softcover booklet provides a nostalgic look at 1950s kitchen technology and culinary trends, complete with period-appropriate illustrations and advertisements for other Presto appliances like the Automatic Coffee Maker and Steam and Dry Iron. It serves as both a functional guide for vintage appliance collectors and a charming piece of kitchen ephemera. Thanks for looking! Please reach out with any questions.
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.